AmbrosiaDessert

Kaitlyn O'Dell. Currently in culinary school.

I do not own any of these photos unless otherwise noted

Every photo is linked to the original post/recipe and tagged with the title of the blog, just click on it to bring you there!

Frozen Hot Chocolate 
Dark Chocolate Pudding 
Dark Raw Chocolate Truffle Tart in a Cacao Nut Crust, topped with Coconut Whipped Cream
Whipped Brown Butter & Vanilla Birthday Cake with Lemon Swiss Meringue Buttercream Frosting 
Almond Crust, Pastry Cream, Whipped Cream, Sweet Cherries & Wild Red Caps Tartlets
-AmbrosiaDessert 
Peach Curd and Rosewater Tartlets with Basil Whipped Cream and Nasturtium Flower 
White Raspberry Whipped Cream Cake 
Tartine’s Chocolate Pots De Creme 
Citrus Buttermilk Pudding with Blueberries 
Profiteroles and Chantilly Cream